How to do
Bake the salmon in the oven at 200 degrees after rubbing it with olive oil.
Boil the potato and carrot in a pan until they are soft.
Puree the cooked potato and carrot, shred the cooked salmon and place it over the potato and carrot puree. My daughter is a fan of this recipe, bon appetite for the little ones :)
Warnings
Always consult your doctor about the foods you intrduce your baby for the first time and follow the three-day waiting rule