How to do

At first, steam the whiting fish fillet for 10 minutes in 3 glasses of hot water
In another pot, melt the butter and sauté the cube-cut onion, carrot, potato and peas.
After sautéing for a few minutes, add the boiling water of the fish and garlic and cook at low heat.
When vegetables get soft, add the rice and red lentil.
Before you turn of the heat, add the boiled fillet of whiting fish (after checking for bones)
to the vegetables and take it off the stove after 3-4 minutes.
Now it’s time to enjoy this fresh and yummy dish with your little gourmetJ Bon Appetite!

Now it’s time to enjoy this fresh and yummy dish with your little gourmetJ Bon Appetite!
Depending on the eating habits of your baby, serve this dish by mashing it or mixing it in a blender.
 

Warnings

Always consult your doctor about the foods you introduce your baby for the first time and follow the three-day waiting rule.

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