How to do
First remove the seeds of the red grapes, add water and boil for 10-15 minutes.
Take it off the stove and thin it with a blender.
Place the cracked wheat in another pot, add water and bring to boil.
When the water begins to boil, add the semolina and cook until it absorbs the water.
When it is tepid, grate the apple with a glass grate and add it to the pot.
Add 1 teaspoon of the cooked grape.
Now it’s time to enjoy this yummy salad! And it’s very healthy, tooJ
Keep in Mind
You can keep it in the fridge and use it to sweeten your puddings in the future.
If you cook it a little thicker, you may use it like a jam. (Red grapes with seeds are essential for red blood cell formation.)