How to do

Start cooking the tangerine juice and rice flour; continuously stir until it is thick. Then add linden and continue stirring. When it achieves the consistency you desire, take it off the stove. When it is tepid, add molasses and mix it well.


Always add molasses after the dessert cools down.
For Molasses related cancer risk click here!
Always consult your doctor about the foods you will feed to your baby for the first time and  follow the three day waiting rule 

Keep in Mind

If the tangerine is too sour, you may add more molasses.
Yummy and healthy! Bon Appetite!

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