How to do

Whisk the egg with water and yogurt
Add the flour, chicken broth and semolina to this mixture.
Add water until it reaches the consistency you desire and cook it until it begins to boil.


To avoid curdling, don't add the milk until the soup is cooked.
Add 2 tablespoons of cold water before taking it off the stove.
Do not cover the lid of the pot until the soup is tender.Your tasty and healthy soup is ready! Enjoy it with your little gourmet. Both the soup and the heartwarming little moments… Bon Appetite!

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